Menu for the June 29th Thursday Market

Tomorrow is our second outing at the Thursday Farmers Market, starting at 3 pm in Undine Park. We hope to see you there!

Here is our menu for June 29:

Signature Breads

Laramie Levain $5/ loaf

Blend of organic white flour, whole milled wheat, and whole milled rye.

Baguette $3.50/ baguette

Slow fermented yeast bread.

Seeded Multigrain $5/ loaf

Whole milled wheat, sunflower, flax, pumpkin, homegrown corn, and oats.

Rotating Breads

Cinnamon Pull Aparts $3 /each

Flour, butter, cinnamon, sugar, yum!

Pain Rustique $4/ loaf

Pre-fermented white flour in a ciabatta-style bread that's as light as a pillow.

Flax Sunflower Levain $6/ loaf

High extraction white and whole wheat flours with organix flax and sunflower seeds.

Roasted Potato Bread $5.50/loaf

White flour, roasted potatoes and a dash of whole wheat.